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GROW Menu Wk1 – Served W/C: 1Nov, 22 Nov, 13 Dec

Monday – Pork Hotdog with Cajun Potato Wedges, Vegetarian Hotdog with Cajun Potato Wedges, Pasta, Sandwich/Baguette. Dessert Lemon Sponge with Custtard

Tuesday – Beef Lasagne with herby potatoes, Vegetarian Lasagne with herby potatoes, Jacket Potato, Sandwich/Baguette. Dessert-Shortbread Finger with Fruit Wedges

Wednesday – Roast Chicken with Roast Potatoes, Cauliflower Broccoli Cheese Bake with Roast Potatoes, Pasta with tomato & Basil sauce, Sandwich/Baguette. Dessert – Iced Chocolate Sponge

Thursday – Mild Beef Chilli con Carne with Rice, Mild Vegetarian Chilli Con Carne with Rice, Jacket Potato, Sandwich/Baguette. Dessert – Apple Crumble and Custard.

Friday – Fish Fingers with Chips, Vegetarian Fingers with Chips, Jacket Potato, Sandwich/Baguette. Dessert – Fresh Fruit

GROW Menu Wk2 – Served W/C: 08 Nov, 29 Nov, 20 Dec

Monday –  Beef Burger in a Bun with Wedges, Vegetarian Burger in a bun with Wedges, Pasta with Tomato Sauce, Sandwich/Baguette. Dessert – Jam Sponge with Custard

Tuesday – BBQ Chicken & Rice, Vegetable Biriyani, Jacket Potato, Sandwich/Baguette. Dessert – Mini Sultana Oat Cookie with Fruit Slices

Wednesday – Roast Turkey with Roast Potatoes, Vegetarian Cumberland Sausage With Roast Potatoes, Pasta with Tomato Sauce, Sandwich/Baguette. Dessert – Pineapple Upside Down Cake with Custard

Thursday – BBQ Chicken, Vegetable & Mixed Bean Wrap & 1/2 Jacket Potato, BBQ Mixed Bean & Vegetable Wrap with 1/2 Jacket Potato, Jacket Potato, Sandwich/Baguette. Dessert – Chocolate Brownie

Friday – Fish Fingers & Chips, Cheese & Tomato Pinwheel with Chips, Jacket Potato, Sandwich/Baguette. Dessert – Fresh Fruit

GROW Menu Wk3 – Served W/C: 15 Nov, 06 Dec,

Monday – Ham Pizza with 1/2 Jacket Potato, Cheese & Tomato Pizza with 1/2 Jacket Potato, Pasta with Tomato Sauce, Sandwich/Baguette. Dessert – Shortbread

Tuesday – Mexican Chicken with Rice, Macaroni Cheese, Jacket Potato, Sandwich/Baguette. Dessert – Chocolate Sponge with Custard.

Wednesday – Toad in the Hole (Pork Sausage) with Mash, Vegetarian Mince Cobbler with Mash, Pasta with Tomato Sauce, Sandwich/Baguette. Dessert – Banana Traybake

Thursday – Pasta Bolognaise, Vegetable Enchilada, Jacket Potato, Sandwich/Baguette. Dessert – Chocolate Cookie.

Friday – Fish Fingers with Chips, Vegetable Fingers with Chips, Jacket Potato, Sandwich/Baguette. Dessert – Fresh Fruit